Flaky, crumbly and creamy all at once, the decadent French dessert the millefeuille — which translates as “a thousand leaves” — is one of the most delectable pastries out there.
The Delicious History Of The Millefeuille
dessert
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“Wow!” my brother’s eyes grow large, revealing his pleasant surprise. “Who would have thought cookies this thin could be so delicious? What did you say …